A dried American Ale strain with fermentation properties resembling that of Wyeast 1056 (American Ale) or White Labs WLP001 (California Ale). Produces well-balanced beers with low diacetyl and a very clean, crisp palate. Sedimentation is low to medium, and final gravity is medium. Optimum temp: 15°- 23° F.
NB: As this product requires refrigeration - the product will havea higher postage included. products are dispatched with ice packs and express postage.