Casings Tied Salami Middles - 50mm diameter X 500mm length for making normal size salami. Pack of 25
Each individual casing comes pre-tied at one end for easy filling.
Salami making couldn't be more easier when using this casing.
Not suitable for making fresh sausages.
We recommend using a salami pricker, Curing net and a Netting tube to achieve the best results.
Holds approximately 18kg of meat.
Note: image for display only