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Wyeast German Ale 1007


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Wyeast German Ale 1007.

Ferments dry and crisp, but mild flavor.

 Flocculation: low
Attenuation: 73-77%
Temperature Range: 55-68° F (13-20° C)
Alcohol Tolerance: approximately 11% ABV

NB:  This product needs refrigeration, therefore extra postage costs have been added to this product to allow for the extra packaging.