White Labs English Ale Yeast WLP002
A classic ESB strain from one of England's largest independent breweries. This yeast is best suited for English style ales including milds, bitters, porters, and English style stouts. This yeast will leave a beer very clear, and will leave some residual sweetness.
Optimum Ferment Temp.65-68°F (18-20°C)
NB: This product needs refrigeration, therefore extra postage costs have been added to this product to allow for the extra packaging.