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White Labs Belgain Style Saison Ale Yeast Blend WLP568
This blend melds Belgian style ale and saison strains. The strains work in harmony to create complex, fruity aromas and flavors. The blend of yeast strains encourages complete fermentation in a timely manner. Phenolic, spicy, earthy, and clove like flavors are also created.
Optimum Ferment Temp.70-80°F (21-27°C)
NB: This product needs refrigeration, therefore extra postage costs have been added to this product to allow for the extra packaging.