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Brew Cellar Premium American Ale Yeast


A ready-to-pitch dry American ale yeast.  Brew Cellar American Ale Yeast produces well balanced beers with low  diacetyl and a very clean, crisp end palate.

For best results, pitch yeast at 30C and ferment at 15-24C. 

Similar to US-05. 


NB:  This product needs refrigeration, therefore extra postage costs have been added to this product to allow for the extra packaging.

Clayton Reservoir