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SafAle BE-256 Dry Ale Yeast

$7.95

Active dry yeast recommended to brew a diversity of beers amongst which Abbey style beers known for their high alcohol content. It ferments very fast and reveals subtle and well-balanced aromas. To maintain the aromatic profile at the end of the fermentation, we do recommend to crop this yeast as soon as possible after fermentation.

Ingredients: Yeast (Saccharomyces cerevisiae), emulsifier E491.

Temperature Range: 12-25 ideally- 15-20°C (59-68°F)

Dosage: 11.5g to 20 to 30 Litres Net weight 11.5g.

Please store in a cool and dry place.